Past Events
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What’s on Indonesian Consumers’ Minds for Health, Wellness and Protein?
SingaporeBroadcasters will explore new insights on Indonesian consumers’ health and wellness attitudes and perceptions in this webinar. This webinar will feature findings from custom USDEC 2020 research conducted across five Indonesian cities: Jakarta, Bandung, Medan, Surabaya and Makassar. The f
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Fall 2021 Annual Membership Meeting
Our Fall Meeting has concluded. Due to the ongoing pandemic, we hosted a hybrid meeting at the Swissotel in Chicago. Our Fall Meeting looked a little different this year. Due to the ongoing pandemic, we hosted a hybrid meeting at the Swissotel in Chicago. This meant that members had the option
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Pro-Protein: New Product Creations Expand Audiences with U.S. Dairy
JapanJapan just concluded hosting the 2020 Summer Olympics, securing 58 medals total including 27 gold, the country’s highest amount ever. With heightened post-Olympic sports enthusiasm alongside rising consumer awareness of protein’s health and nutritional benefits, Japanese food and beverag
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China Beverage Industry Association (CBIA) Annual Meeting
Wuhan, ChinaUSDEC will showcase U.S. dairy proteins’ nutrition, versatility and functionality as part of the China Beverage Industry Association’s (CBIA) Protein Beverage Development Seminar on Wednesday, September 29 in Wuhan, China.As part of the in-person event, Prof. Peng Zhou, Jiangnan Universi
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Innovating with U.S. Permeate: Advantages and Opportunities for Bakery and Beyond
IndonesiaIndonesia’s immense and ever-expanding baked goods sector represents promising business possibilities for U.S. dairy permeate suppliers and furthers innovation opportunities for local bakery manufacturers. Valued at US$2.7 billion in 2020, Indonesia’s baked goods sector is the fourth lar
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China Dairy Industry Association (CDIA) Annual Meeting
Hangzhou, China Over the years, USDEC has become a steady contributor to CDIA’s Annual Meeting. Our collaboration has offered a great platform to share the latest information about the U.S. dairy industry with a broad Chinese audience. The September 2021 event hosted more than 700 attendees in-pers
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2021 All-Member Webinar
This webinar took place on Friday, Sep. 10 at 12:45 p.m. Eastern Time and provided an opportunity for members to discuss USDEC programs, positions and priorities that make up the 2022 business plan. This webinar took place on Friday, Sep. 10 at 12:45 p.m. Eastern Time and provided an opportunity for
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Food Ingredients Asia
ThailandWith the recent announcement to postpone the Fi Asia in-person event to 2022 (for the safety of participants and exhibitors) and instead feature an online-only event this September, USDEC’s participation will also be virtual. The change in format (to be held September 9 - 22, 2021) offers
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Ideation and Innovation Ignition Webinar Series: Unlocking Healthy Aging Opportunities with U.S. Dairy Proteins
SingaporeTasty, local-friendly, and nutritional quality are musts when formulating protein-boosted mealtime and snacking solutions that help consumers achieve their healthy aging goals. Protein intake is key to building and maintaining muscle, important for strength and mobility across life stages. Join this
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U.S. Dairy Ingredient Technical Training Workshops (Guatemala)
Guatemala(Exact Dates TBD) USDEC will host in-person technical training workshops on the benefits of using U.S. dairy ingredients in indigenous Guatemalan cheeses. USDEC will host an in-person technical training workshop the week of August 1 on the benefits of using U.S. dairy ingredients in cheeses that are